South African Honeybush, Rich Red Rooibos combined

with vanilla and tropical fruits. This traditional

South African “Red Tea” is well known in

South Africa for centuries and has been enjoyed by many.

This wonderful tea is full of antioxidants and

great any time of the day.

Steeping Instructions:                                                                                             

Hot tea: 1 tsp of tea for 8 oz of hot water Steep for 1 to 3 minutes.                                                                                              

Iced tea: 1 tsp of tea for 8 oz of cold water Steep for 30 minutes.

Organic Ingredients: South African Honeybush, South African Rooibos,

blue cornflower, marigolds, lemon peel, tropical fruit and vanilla extracts.