Indian Black Tea trio combined together to create this traditional English Breakfast Tea!

Pairs well with milk and honey as it has been done for centuries.

Steeping Instructions:                                                                                            

Hot tea: 1 tsp of tea for 8 oz of hot water Steep for 1 to 3 minutes.                                                                                              

Iced tea: 1 tsp of tea for 8 oz of cold water Steep for 30 minutes.

Ingredients: Organic Assam Black Tea,

organic Ceylon black tea, organic Sri Lankan black tea.